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How Can Intermittent Fasting Decrease the Risk of Chronic Health Conditions?

Many diets and eating plans focus on what to eat, but intermittent fasting (also called time-restricted eating or TRE) is an eating plan that focuses on when you eat. With intermittent fasting, you only eat within a specific timeframe. Research has shown that intermittent fasting isn’t only helpful for weight loss, but that it can…

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Obesity: A Key Factor in Nonalcoholic Fatty Liver Disease

Obesity has become a worldwide health epidemic that’s as costly as it is deadly. In the United States alone, obesity is the cause of approximately 300,000 deaths per year. Besides increased mortality rates, obesity also raises the risk of developing chronic diseases, like type 2 diabetes, insulin resistance, coronary heart disease, cancer, and many more—including…

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